Hukilau Cocktails
Loco Lemonade Cuervo Gold & Ginger Liqueur lemonade sweetened with homemade lime syrup. Enjoy after a day in the sun!
East Side Slinger Hangar 1 Mandarin Vokda, Pamagranite Liqueur, soda water, and a splash of sweet and sour slung on the rocks
PaMargarita This sweet margarita has Pamagranite Liqueur, Cuervo Gold & Cointreau served on the rocks
Mo’o Mo’jito Kraken Black Spiced Rum mixed with our homemade mint & lime syrup, mixed with a splash of soda and finished with a sugar rim. Dark and delicious!
Manhattan Honey A Classy Manhattan served on the rocks… made with Wild Turkey’s Honey infused bourbon & the Italian amaro Fernet Branca ~ smooth honey flavors with a hint of herbaceousness
Sizzlin’ Mary Hangar 1 Chipotle vodka mixed with bloody mary mix. Finished with a Hawaiian Sea Salt rim and pickled asparagus
Coconut Coast Cooler by John Scott~ Melon Liqueur, Coconut Rum, Orange Curacao, cranberry, orange and pineapple juices finished with a Dark Rum float
Wailua Bay Breeze Pineapple Skyy Vodka mixed with cranberry juice and a splash of pineapple juice, served on the rocks... our version of this classic refreshing cocktail
Martini Specials
Island Orchid Absolut Vodka infused with Hawaiian Grown Vanilla Bean and finished with a splash of Macadamia Nut Liqueur
Raspberry Royaltini With this cocktail consider yourself royalty! Chambord, Hangar 1 Buddha’s Hand Citron Vodka and a lemon squeeze served with a sugar rim
Limoncello Drop All natural Limoncello from the Island of Capri and Hangar One Citron Vodka served up and chilled with a sugar rim
Kaffir Lime Cosmo Hangar 1 Kaffir Lime Vodka with Cointreau and cranberry... a Cosmo with a kick!
Kauai Ginger Hangar 1 Vodka & Ginger Liqueur with a splash of a homemade lime syrup
Hot & Dirty Hangar 1 Chipotle Vodka shaken with olive juice and garnished with a pepperoncini
So Lime Sublime Tastes like Key Lime Pie! Homemade lime syrup, House infused Vanilla Vodka and cream
Lilikoi Blossom Passion Fruit Skyy Vodka shaken with Pomegranate Liquor and a splash of lilikoi syrup
Cold Fudge Sundae Martini Absolut Vodka infused with Hawaiian grown Vanilla Bean, a splash of Dark Crčme de Cacao, with a sugar rim
Apertif
Lillet Blanc Made from Bordeaux White Wine and an infusion of orange peel and spices from a centuries old recipe. Delightfully refreshing! Served over ice
Jerez Hidalgo Fino, Served chilled, smooth, dry and nutty with hint of saltiness
Madeira Cossart Gordon “Rainwater”, made from the Bual grape, this Madeira is medium-dry with raisin-y, nutty flavors
After Dinner Cocktails
Hukilau Coffee Macadamia Nut Liqueur, Kona Gold Coffee Liqueur, fresh brewed Kauai Island Roasters coffee topped with whipped cream
Grappa ‘Miele’, Jacopo Poli, Honey infused Grappa
Cognac Courvosier VS, Remy Martin VSOP, Hennessy VSOP, Remy Martin XO
Port Graham’s Six Grapes, Graham’s 20 Yr Tawny, Graham’s LBV
Dessert Wine Red... Les Clos de Paulilles, Banyuls
Amber... Campbell’s Muscat, Rutherglen
White... DiStefano ‘Sweet Catherine’, Bordeaux Style, Columbia Valley
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